Sunday, September 12, 2010

Wicked Cool Ghirardelli Chocolate Holder

Wicked Cool Ghirardelli Chocolate Holder



SUPPLIES:
Basic Black card stock (121045)
Whisper White card stock (100730)
Sweet and Sour Designer Specialty Paper Pumpkin Pie (117390)
Scallop Oval Punch (119856)
Bitty Bat Punch (119279)
Small Oval Punch (1 ¾ x 7/8) (119855)
Dimensionals (104430)
Dotto (103305)
SNAIL Adhesive (104332)

STAMPS: Wicked Cool (120600 clear 118738 wood). This stamp set is in the 2010-2011 Idea Book & Catalog, NOT the Holiday Mini as I stated. I goofed!

INK: Jet Black StazOn (101406)

Accessories: Basic Black ¼ Grosgrain Ribbon (109027) or Basic Black Satin Ribbon (117285)

Paper Cuts:  Basic Black - 10 x 2 1/2, DSP 9 3/4 x 2 1/4
Score:  long side - 2 3/16, 2 11/16, 6 1/8 amd 6 5/8


1 comment:

  1. Great project. Now following from Stampin Connection.

    www.secretlifeofpaper.blogspot.com

    ReplyDelete